This moist, spicy version of pumpkin bread comes from B & R Farms. Their secret ingredient? Dried apricots, of course! INGREDIENTS: 1 large egg 1 cup sugar 1 cup canned pumpkin or cooked fresh pumpkin; mashed or pureed 1/2 cup vegetable oil 1/2 cup orange juice 2 cups all-purpose flour 1 teaspoon baking soda 1/2...Read More