This award-winning apple pie, baked by Eileen Poppleton, took first place at the 2010 Annual Harvest Festival and Apple Pie Baking Contest at the Aptos Farmers Market at Cabrillo College. Beloved for its rich caramel-like filling, buttery crust, and tender Granny Smith apples, this recipe combines tradition and indulgence. The trick is pouring a buttery...Read More