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Broccolini with Balsamic Vinaigrette
INGREDIENTS: 1/4 cup extra virgin olive oil 1 1/2 tablespoons balsamic vinegar 1/2 teaspoon Dijon mustard 1 teaspoon minced garlic 1/2 teaspoon freshly ground black pepper Kosher salt 1 1/2 lb. broccolini, stem ends removed 1 lemon, juiced METHOD: In a small bowl, whisk together olive oil, balsamic vinegar, mustard, garlic, 1 1/2 teaspoons salt,...
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