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canning recipes
This Carrot Cake Jam captures all the cozy flavors of a classic carrot cake — warm spices, sweet fruit, and tender carrots — in a spoonable, spreadable form. Crushed pineapple and ripe pears add natural sweetness and body, while cinnamon, cloves, and nutmeg bring that unmistakable bakery warmth. It’s a charming preserve that feels right...
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