INGREDIENTS: 3 large sweet potatoes 1 tablespoon vegetable oil 2 tablespoons melted butter 1/2 teaspoon habanero powder 1/4 cup dark brown sugar 3 tablespoons ginger, freshly grated 2/3 cup fresh orange juice 2 tablespoons fresh Key lime juice 1 tablespoon Jamaican dark rum 1/2 teaspoon Jamaican allspice METHOD: Preheat oven to 350°F. Wrap sweet potatoes...Read More