INGREDIENTS: 4 eggs, beaten 1/2 cup sugar 1/2 cup light brown sugar 1/2 cup dark corn syrup 1 teaspoon pure vanilla extract Pinch salt 1 1/2 cups walnuts, chopped or broken into large pieces 1 cup quality semisweet chocolate, coarsely chopped 1 unbaked 9-inch pie shell METHOD: Preheat the oven to 375°F. In a large...Read More