These Individual Beef Wellingtons wrap filet mignon with mushroom duxelles, pancetta, and prosciutto inside flaky puff pastry—an elegant, approachable recipe from Chef Kerry Loutas.Read More

Crisp, golden spring rolls filled with tender filet mignon, pickled ginger, and bok choy make a striking fusion of East-meets-West flavors. The luxurious beef contrasts beautifully with the light crunch of the wrapper, while the ginger adds a bright note that cuts through the richness. Paired with garlicky, Szechwan-spiced haricots verts and shiitake mushrooms glazed...Read More