These gluten-free seed crackers make a wonderful addition to a charcuterie or cheese board. Flavorful and crispy, these crackers are a healthy snack anytime. INGREDIENTS: 1 cup mixed seeds (flax, hemp, sunflower, pumpkin, chia, sesame or poppy seeds) 2 tablespoons nutritional yeast 1 teaspoon oregano 1/2 teaspoon garlic powder 1/2 teaspoon red pepper flakes (optional,...Read More