Moist and full of whole grain goodness, these wholesome muffins make a healthy grab-and-go breakfast or snack. INGREDIENTS: 2 cups wheat bran 1 cup oat bran 1 cup whole wheat flour 2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 2 large eggs 2/3 cup yogurt (not the Greek variety)...Read More