This hearty, spice-kissed lentil soup is inspired by flavors of Indian dahl yet feels right at home on any table. Red lentils simmer with warm spices—cumin, coriander, turmeric, and chile powder—until tender and flavorful, creating a soup that’s nourishing, comforting, and deeply satisfying. With a kick of jalapeño for heat (optional) and the natural sweetness...Read More
Comforting, colorful, and full of flavor, this Sweet Potato and Red Lentil Curry is a true one-pot wonder. The natural sweetness of mashed sweet potato balances the earthy red lentils and fragrant spices, while creamy coconut milk ties everything together into a rich, satisfying dish. It’s hearty enough to enjoy on its own, yet pairs...Read More
INGREDIENTS: 1 1/2 cups brown or green lentils 2 tablespoons olive oil 1 large onion, chopped 3 large garlic cloves, chopped 4 – 6 cups water (or a combination of chicken, lamb, or vegetable stock mixed with half the water) 12 – 20 oz. chard (green, red, rainbow, or combination), chopped Sea salt Fresh ground...Read More
This is a great cold-weather dish. This recipe makes a fair amount, but leftovers are delicious for lunch the next day, or even breakfast with a fried egg on top. INGREDIENTS: 1 ham hock or smoked pork shank, cut into 2-inch pieces (ask the butcher to do this) 1 onion, peeled and diced fine, about...Read More
Sprouted lentils and beans are a very healthy source of both protein and complex carbohydrates. Once sprouted, use sprouts for raw salads, batters, sandwiches, and soups. Not only are sprouts more easily digested, they also have an increased nutritional value and fiber content! INGREDIENTS: 1/2 – 1 cup organic, dried grey-green lentils* 1 large glass...Read More
INGREDIENTS: 1/4 cup and 2 tablespoons olive oil 2 onions, chopped 4 cloves garlic, minced 2/3 cup dried apricots 3 cups red lentils 10 cups vegetable or chicken stock, plus more if needed 6 plum tomatoes, peeled, seeded and chopped 1 1/2 teaspoons ground cumin 1 1/2 teaspoons dried thyme Salt and freshly ground pepper,...Read More
