INGREDIENTS: 1 basket of strawberries, calyx removed, and halved tip to base 1 tablespoon sugar 1/4 cup balsamic vinegar 1 tablespoon grapeseed oil 1 to 1 1/2 cups unpeeled seedless cucumber, cut into 1/4 inch dice 6-8 cups Little Gem lettuce leaves (or Romaine), torn into bite-sized bits Large flake salt and fresh ground pepper...Read More