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lobster
Lobster Ravioli with Cognac Rouge Sauce
Pasta, Polenta and Gnocchi
lobster
,
lobster ravioli
,
pasta
,
ravioli
This Lobster Ravioli with Cognac Rouge Sauce features fresh market pasta in a creamy, Cognac-infused tomato-shallot sauce. A quick, luxurious recipe perfect for seafood lovers.
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