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mocktail
Cool, herbal, and perfectly refreshing, the Rosemary Cucumber Cooler is a sophisticated twist on a summer drink classic. Crisp cucumber and aromatic rosemary mingle with a touch of citrus for a lightly sweet, spa-inspired beverage that’s ideal for warm afternoons, garden gatherings, or as a mocktail at brunch. You can easily dress it up with...
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This sparkling cooler is pure summertime refreshment — icy, fruity, and effervescent. Frozen cubes of sweet watermelon are blended with tangy limeade and bubbly ginger ale for a drink that’s as beautiful as it is delicious. Perfect for backyard gatherings, picnics, or any afternoon that calls for something cool and cheerful. Make sure to freeze...
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Use this tangy syrup in cordials, cocktails, or desserts. It’s delicious on top of vanilla ice cream and can be used in smoothies to add tropical flavor. You’ll find fresh cherry guavas at Borba Farms. INGREDIENTS: 2 lbs. cherry guavas, washed 4 cups water (enough to cover guavas) 1 teaspoon rosewater 1/2 cup sugar METHOD:...
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