Making this basic, homemade granola is extremely simple and economical. You can easily vary the ingredients to suit your own taste. INGREDIENTS: 3 cups organic quick-cooking oatmeal 1 cup unsweetened shredded coconut 1/2 cup raw sunflower seeds 1/4 cup hulled sesame seeds 1/3 cup butter or vegetable oil 1/4 cup packed brown sugar 1 dash...Read More

This oatmeal bread is exceptional and makes the best toast ever. Serve it warm with robust fall soups and stews or use it for making a toasted cheese sandwich. You’ll never want to go back to store-bought bread again. INGREDIENTS: 1 cup rolled old-fashioned oats (not instant) 2 cups boiling water 2 1/2 teaspoons salt...Read More