INGREDIENTS: 2 cups sugar snap peas 1 tablespoon olive oil 4 cloves garlic, minced 2 1/2 cups chopped spinach (divided) 1/2 cup sliced green onions, cut into 1/2 inch pieces 2 medium zucchini, halved lengthwise and thinly sliced 1 cup canned vegetable broth 2 medium green tomatoes, peeled, seeded, and cut into thin wedges 1/2...Read More

INGREDIENTS: 1 lb. fresh capelli pasta, cooked 3 tablespoons olive oil 1 1/2 lb. fresh tuna, cut into 1/2 inch chunks 1 medium onion, chopped 2 cloves garlic, crushed 1 large can (14 oz. can or more) Italian plum tomatoes, drained (reserve juice), and chopped 1/4 cup fresh parsley, chopped 1 tablespoon balsamic vinegar 1/4...Read More

INGREDIENTS: 1 tablespoon olive oil 2 cloves garlic, minced 2 tablespoons parsley, minced 1 tablespoon balsamic vinegar 1/3 cup shallots, minced 3/4 cup tomato, chopped 2 tablespoons country-style Dijon mustard 1/4 teaspoon pepper 2 cups broccoli florets 2 cups cauliflower florets 8 ounces fresh linguine pasta 1/4 cup Parmesan cheese, freshly grated METHOD: Heal olive...Read More