What to do with all that sourdough discard? While many bakers are already finding creative ways to cook with it — pancakes, crackers, muffins — there’s another surprising use for your bubbly byproduct: fertilizing your garden.Read More

If you’ve just begun your sourdough journey, congratulations — you’re keeping a little kitchen “pet” that rewards you with delicious bread, pancakes, pizza, and more! The good news is: keeping a sourdough starter happy doesn’t have to be complicated. With a little consistency and a few simple habits, your starter will thrive for years to...Read More