This hearty, spice-kissed lentil soup is inspired by flavors of Indian dahl yet feels right at home on any table. Red lentils simmer with warm spices—cumin, coriander, turmeric, and chile powder—until tender and flavorful, creating a soup that’s nourishing, comforting, and deeply satisfying. With a kick of jalapeño for heat (optional) and the natural sweetness...Read More