INGREDIENTS: Filet Mignon Spring Rolls 1 nice cut of filet mignon 8 spring roll wraps 1 bunch of bok choy Pickled ginger (as desired) Oil for frying 1 egg (for egg wash) Szechwan Haricots Verts and Shiitake Mushrooms 3 cups haricot vert (ends trimmed off) 1 1/2 cups sliced shiitake mushrooms (stalks removed) 3 tablespoons...Read More