INGREDIENTS: 6 cups loquats, pitted and skinned 1/4 cup lemon juice, freshly squeezed 7 cups sugar 1 1/2 tablespoons butter 1 package Sure Jell pectin METHOD: Sterilize jars and lids. (If you have a newer dishwasher, you can run them through the dishwasher. Do not remove them until you are ready to fill them.) Bring...Read More