INGREDIENTS: 1/2 cup canola oil1/2 cup extra virgin olive oil1/2 cup honey2 tablespoons lemon juice4 tablespoons cider vinegar1 garlic clove, minced1/4 teaspoon paprika1 tablespoon ginger root, very finely chopped or grated1/4 teaspoon salt METHOD: Place all ingredients into a blender and process for 1 minute. Alternately, place ingredients in vinaigrette shaker, and shake vigorously. Dressing...Read More

INGREDIENTS: 3/4 cup salad oil1/4 cup fresh lemon juice1 tablespoon sugar3/4 teaspoon salt, to taste1/4 teaspoon black pepper1/4 teaspoon paprika1/4 teaspoon dry mustard1/4 teaspoon lemon zest1/2 cup honey1/2 teaspoon celery seed1 garlic clove, optional METHOD: Place all ingredients into a salad dressing shaker (or jar with well-fitting lid) and shake vigorously. If using the garlic,...Read More

INGREDIENTS: 1/4 cup pure honey2 tablespoons red or white wine vinegar1 teaspoon Dijon mustard1/4 teaspoon salt, plus more to taste1/2 cup extra-virgin olive oil1 to 2 garlic cloves, minced
Pepper, to taste METHOD: In a jar, combine the honey, vinegar, mustard and salt. Screw on the lid, and shake well to combine. Pour in the olive...Read More