Cool, crisp, and deeply refreshing, this Apple Cucumber Juice is the perfect hydrating drink for warm days. Fresh cucumber and apple blend together with a touch of bright parsley for a naturally sweet, garden-fresh flavor that’s as nourishing as it is delicious. Packed with vitamins and antioxidants, it’s a simple, feel-good way to stay hydrated and energized all summer long.
INGREDIENTS:
1 large cucumber
1 apple
2 tablespoons loosely chopped parsley
METHOD:
Wash the cucumber, apple, and parsley thoroughly. Cut the cucumber and apple into chunks, removing the apple core.
Place all ingredients in a high-speed blender (such as a VitaMix).
Blend on high until smooth and well combined.
For a lighter texture, strain the mixture through a fine mesh sieve or nut milk bag, if desired.
Serve immediately over ice or chilled in the refrigerator.
YIELD: 1 serving
