INGREDIENTS:
6 tablespoons fresh lime juice
3 tablespoons honey
2 tablespoons rice wine vinegar
2 tablespoons olive oil
1 1/2 teaspoons chopped cilantro
1 teaspoon grated ginger root
1/4 teaspoon red pepper flakes
METHOD:
Whisk all ingredients until combined. Use as marinade or baste for chicken, pork or beef.
