Most people think of hummus made with chickpeas, but this version using chestnuts is equally delicious! INGREDIENTS: 10 oz roasted chestnuts 1/2 cup tahini paste 1 large garlic clove 1/2-1 cup water Juice of 1 lemon 1/2 teaspoon cumin 1/4 cup extra virgin olive oil Kosher salt and pepper, to taste Pita chips METHOD: Place...Read More