These soft, buttery dinner rolls come from a beloved Cumberland State Park recipe. Make the dough ahead, shape and bake the next day for perfectly fluffy holiday rolls.Read More

These soft, fluffy dinner rolls stay tender thanks to potato flakes, which lock in moisture for a melt-in-your-mouth texture. Perfect for Thanksgiving or Sunday supper, they bake up golden, buttery, and irresistibly light—an easy, crowd-pleasing addition to any family meal.Read More

These Old-Fashioned Pan Rolls are soft, buttery, and golden — the kind of homemade dinner rolls that make every holiday meal special. Light and fluffy inside with a tender crust, they’re perfect for serving warm with butter, sopping up gravy, or enjoying with jam the next morning. Made with simple ingredients and a classic yeast...Read More