Few foods say “Fall” quite like roasted chestnuts. Their nutty sweetness and soft, comforting texture make them perfect for snacking on a chilly evening or adding to festive dishes. While cracking into chestnuts takes a little effort, the aroma that fills your kitchen and the warm, tender bites are well worth it. With just a...Read More

Chestnuts have a fascinating history and are making a small but sweet comeback. Find fresh chestnuts now at Minazzoli Farms at the farmers markets—but only for a limited time! A Little History In the 1800s, Chinese chestnut trees were brought to the U.S. Unfortunately, they carried a fungus—chestnut blight—that devastated the native American chestnut population....Read More