It’s officially jam-making season, and the Monterey Bay Certified Farmers Markets are a haven for jam enthusiasts. In early June, a stunning array of berries, including strawberries, olallieberries, blackberries, blueberries, loganberries, raspberries, and gooseberries, are in season. Moreover, cherries and Blenheim apricots overlap for a short period, while early stone fruits such as plums, apriums,...Read More