Cool, refreshing, and naturally sweet, this smoothie pairs tangy kiwi with juicy honeydew for a light, vitamin-packed drink. A splash of lime brightens the flavors, while a touch of agave keeps it balanced. Perfect for breakfast, an afternoon pick-me-up, or a post-workout refresher. INGREDIENTS: 4 ripe kiwis, peeled and sliced 2 cups honeydew melon, seeded...Read More

Bright, bubbly, and full of fresh flavor, this Kiwi Soda is the ultimate thirst-quencher. Sweet-tart kiwi is blended with a squeeze of lime and just a touch of agave to bring out its natural tropical notes, then topped with sparkling club soda for a fizzy finish. It’s light, refreshing, and not overly sweet—perfect for sipping...Read More

Add a tropical twist to your breakfast spread with this Kiwi Rum Jam! Sweet, tangy kiwi meets a splash of smooth rum for a jam that’s as unique as it is delicious. Spread it on toast, drizzle over pancakes, or even stir a spoonful into yogurt for a morning treat with a hint of island...Read More

Kiwi pineapple jam is a delightful blend of tropical flavors that’s both tangy and sweet, perfect for brightening up your morning toast, yogurt, or even as a unique glaze for meats. The tartness of kiwi pairs beautifully with pineapple, creating a jam that’s vibrant in both taste and color. Easy to make, this jam is...Read More

Colorful and zesty, we love this fresh kiwi salsa with shrimp, fish, or carnitas (pork) tacos. It’s also great with corn chips. INGREDIENTS: 4 ripe kiwifruit, peeled, chopped 1/4 cup pomegranate seeds (arils) 1/2 avocado, peeled and chopped 1 heaping tablespoon green onions, thinly sliced 1 tablespoon minced fresh jalapeño pepper (no seeds) 2 tablespoons...Read More

This colorful sweet and sour salsa is exquisite over grilled sea bass, halibut, or Dungeness crab cakes. INGREDIENTS: 4 kiwi, peeled and chopped into 1/4 inch dice 2 cups fresh pineapple, chopped into 1/4 inch dice 1 red bell pepper, seeded and chopped into 1/4 inch dice 1 small red onion, finely chopped 1/2 cup...Read More