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red cabbage and apples
Inspired by rotkohl from Germany, this recipe works as a side dish or a one-pot meal by adding potatoes and sausage. INGREDIENTS: 2 medium leeks, split and cut into 1/4-inch slices 1 large carrot, peeled and cut into 3/8-inch thick rounds 1/2 head red cabbage, sliced or cut into 2-inch squares 1 cup wine such...
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