Crisp, tangy, and just a little sweet, this creamy apple slaw is a refreshing twist on a classic. Shredded tart apples mingle with crunchy cabbage, carrots, and golden raisins, all tossed in a tangy-sweet dressing with a hint of whole-grain mustard and celery seed. It’s the perfect side dish for picnics, barbecues, or alongside roast...Read More

Sweet, tangy apples, crisp fennel, and tender Belgian endive come together in this refreshing slaw that’s as elegant as it is simple. Tossed with a light shallot vinaigrette, the salad balances sweetness, crunch, and a touch of bitterness. It’s a perfect palate-cleansing side dish to pair with rich fall meals like roasted meats, creamy gratins,...Read More

Crisp, refreshing, and full of flavor, this fennel slaw is a vibrant twist on a classic side dish. Fennel’s distinctive anise-like taste pairs beautifully with the sweetness of carrots and the mild bite of red onion, while a light vinaigrette brings it all together. Fresh parsley and tarragon add a bright herbal finish that makes...Read More