Sweet, smoky, and just a little fiery, these Spicy Maple Mixed Nuts are an irresistible snack that hits every flavor note. The combination of maple syrup, rosemary, and smoked paprika creates a caramelized glaze that clings to toasted almonds, pecans, walnuts, and pumpkin seeds. The result is a crunchy, aromatic mix with a subtle heat...Read More

Sweet, crunchy, and full of citrusy brightness, these Honey Orange Glazed Almonds make an irresistible snack or homemade gift. Whole almonds are coated in a buttery honey glaze, cooked until caramelized, then finished with fresh orange zest for a fragrant twist. Perfect for holiday treats, party nibbles, or a simple everyday indulgence. INGREDIENTS: 1 tablespoon...Read More

The holidays are made for cozy moments — twinkling lights, classic movies, and sweet treats shared with family and friends. These Caramel Almond Popcorn Clusters are the perfect snack to make together: golden caramel coats crisp organic popcorn and toasted almonds, creating crunchy, buttery clusters with a hint of vanilla and almond. Not only are...Read More

Warm, fragrant, and irresistibly exotic, these Moroccan Spiced Almonds bring together the earthy depth of cumin, cinnamon, and ginger with a touch of sweetness from golden raisins. Lightly toasted and perfectly crisp, the almonds carry just the right amount of heat and aroma, while the raisins add a soft, honeyed contrast. Ideal for snacking, gifting,...Read More

This luscious French toast turns breakfast into a dessert-worthy occasion. Thick slices of brioche are layered with a rich mascarpone and cream cheese filling, blended with vanilla, almond, and apricot jam. Lightly soaked in custard and pan-seared until golden, each bite balances creamy sweetness with the delicate tartness of fresh apricots. Beautiful enough for brunch...Read More

These Sweet and Spicy Roasted Almonds strike the perfect balance between heat, salt, and subtle sweetness. A fragrant mix of cumin, coriander, and red pepper gives the crunchy almonds a warm, aromatic kick, while a touch of sugar caramelizes them to golden perfection. Perfect for snacking with cocktails, scattering over salads, or packaging as homemade...Read More

  Rich, smoky, and just the right balance of sweet and savory, these old-fashioned baked beans are the kind that make any gathering feel like home. Known simply as “Granny’s Beans” in our family, this beloved recipe comes straight from my Southern grandmother, who always kept a pot simmering on the back of her stove....Read More

Crisp, colorful, and full of flavor, this Kale Apple Coleslaw is a bright twist on a classic. The hearty kale base is balanced by the sweetness of apples and the crunch of toasted walnuts, all brought together with a tangy-sweet poppy seed dressing. It’s a refreshing, nutrient-packed side that pairs beautifully with fried chicken, barbecued...Read More

Golden, buttery, and irresistibly crisp, these Toffee Walnuts are a treat that disappears fast. A glossy caramel coating turns simple walnuts into a gourmet snack—sweet, crunchy, and just a little bit addictive. Sprinkle them over green salads with roasted pears and gorgonzola, serve them alongside after-dinner drinks, or package them up as homemade gifts during...Read More

This classic Carolina-style coleslaw brings the perfect balance of sweet, tangy, and crisp — a refreshing counterpoint to rich, smoky barbecue. A warm cider vinegar dressing is poured over freshly shredded cabbage, sweet onions, and carrots, infusing every bite with bright Southern flavor. It’s the ideal side for pulled pork sandwiches, fried chicken, or grilled...Read More