This delicious pie baked by April Kofler won second place at the 2010 Annual Harvest Festival and Apple Pie Baking Contest at the Aptos Farmers Market. INGREDIENTS: 1 (9-inch) pie shell 5 cups apples, peeled, cored, and sliced 2 tablespoons all-purpose flour 2/3 cup white sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4...Read More

INGREDIENTS:   Crust 1 3/4 cups all-purpose flour 1/4 cup sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1/2 cup plus 2 tablespoons butter 1/4 cup water or apple cider   Filling 8 McIntosh apples, peeled, cored, and sliced 1 2/3 cups sour cream 1 cup sugar 1/3 cup all-purpose flour 1 egg 2 teaspoons vanilla...Read More