INGREDIENTS: 1 loaf Francese or French bread, cubed 1  (8 oz.) package cream cheese, cut into 1/2-inch cubes 1 cup fresh blueberries, raspberries, or blackberries 12 eggs, beaten 2 cups milk 1/4 – 1/3 cup  sugar, honey, agave syrup, or maple syrup 2 teaspoons vanilla Powdered sugar, for dusting Maple or berry syrup METHOD: Place...Read More