Greek Feta Tart | Edible Paradise

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Greek Feta Tart

Alevropita (Greek Feta Cheese Tart)

Appetizers Hotalevropita, feta, Greek Feta Tart

A classic Greek alevropita (feta tart) from Epirus made with a quick batter, olive oil, and crumbled feta. Thin, crisp, and ideal for appetizers or mezze platters.

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Annaliese Keller is Editor in Chief for Edible Paradise. Feel free to contact her with any feedback or suggestions.

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Alevropita (Greek Feta Cheese Tart)

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