These Spicy Glazed Pecans strike the perfect balance of sweet, salty, and spicy. Coated in a light glaze of powdered sugar, cayenne, and salt, the pecans toast in the oven until golden and caramelized, creating a crunchy snack that’s irresistible. They’re an elegant addition to any holiday appetizer spread, especially when served with wine or...Read More

Rich, velvety, and just the right touch of indulgence, these Chocolate Cherry Truffles are a treat worth savoring. Silky chocolate ganache is infused with cream, butter, and bits of tart dried cherries, creating a luscious bite that melts in your mouth. Rolled in cocoa for a classic finish, these truffles make an elegant homemade gift...Read More

Handwritten cards and clippings of “See’s Fudge” have been passed down through generations, showing up in family recipe boxes and holiday newspaper food sections since the 1930s. The story goes that Emma Julian, who once worked for See’s Candy Company in Los Angeles before opening her own shop, shared the recipe with Amy DeVore—and from...Read More

Rich, creamy, and studded with jewel-like Bing cherries and crunchy toasted almonds, this fudge is as pretty as it is delicious. Perfect for the holidays, gift-giving, or simply treating yourself, it combines the deep flavor of semisweet chocolate with the sweet-tart pop of cherries. The toasted almonds add a nutty crunch, while a garnish of...Read More

These decadent little bites capture all the flavors of a classic pecan pie in a rich, poppable truffle. Toasted pecans, graham crackers, and brown sugar are bound together with a splash of bourbon (or your favorite spirit), then dipped in smooth dark chocolate for an indulgent finish. A sprinkle of sea salt makes them irresistible....Read More

Looking for unique holiday gift ideas for friends and family? You might not need to look any further than your pantry to make gifts from your kitchen! Right now, farmers’ markets are brimming with seasonal goodies like dried fruits and nuts—perfect for creating delectable homemade treats. Late fall fruits like apples and persimmons are ideal...Read More