Lavender, with its unmistakable fragrance and calming properties, has long been prized for its beauty and therapeutic benefits. Native to the mountainous regions of the Western Mediterranean, this versatile herb was introduced to America by early settlers and has been cultivated for centuries. Of the approximately 40 known species, English lavender remains the most sought-after,...Read More

“These rich but not too sweet shortbread cookies have just a hint of sweet lavender fragrance and flavor. They are perfect to serve with tea, milk or lemonade. I make several batches to divide up and tuck into pretty decorative boxes or tins I’ve lined with pastel tissue paper. Be prepared to share the recipe...Read More

This technique for cooking chicken works with any sort of seasonings you choose. Basically, cook the chicken in the oven skin down in liquid halfway up the chicken for 30 minutes, then uncover the pan and turn the chicken the cook uncovered for 15 minutes more to brown the skin. Here, wine is flavored with...Read More