This dressing was concocted for Grilled Strawberries and Little Gem Salad, but would work well with grilled shrimp, lamb meatballs, or falafel. It would go nicely with Herbed Chicken Paillards in a sandwich as well. INGREDIENTS: 1/4 cup mint leaves, packed (Try for the most tender leaves, usually from the ends) 1/4 cup white balsamic...Read More