Thanksgiving is a time to gather, share gratitude, and indulge in a memorable feast. Whether you’re planning a classic Thanksgiving spread for family or a cozy Friendsgiving with close friends, our farmers market has everything you need to make it memorable. From seasonal favorites like apple and pecan pies (including a gluten-free pie crust option)...Read More

Most families have favorite stuffing or dressing recipes that have been passed down for several generations. If you weren’t privy to the early Thanksgiving morning kitchen activities as a kid, there’s a chance you may have missed watching Mom or Grandma making their signature stuffing. There are many stuffing recipes and variations from region to...Read More

Use this stuffing with duck, pork chops, or a pork roast, or chicken breasts that have been glazed with a little maple syrup, balsamic vinegar, and rosemary. INGREDIENTS: 1/2 white onion, peeled and cut into 1/4 inch dice 1/2 pound cremini mushrooms, cleaned and cut into 1/4 inch dice 1 rib celery, wash and cut...Read More

Although this dish is intended to stuff chicken, it is also quite good on its own as a side dish. The goat cheese is a nice option, but the dish is fine without it. Pine nuts work fine in lieu of pistachios. This stuffing works great in whole chicken, chicken breasts, pork chops, fish, or...Read More