...cut into chunks 1 lb. carrots, cut into 1-inch pieces 1/2 lb. parsnips, cut into 1-inch pieces 1 pound tomatoes, cored 1/2 pound turnips, cubed 5 whole cloves garlic 1...Read More

...garlic 2 teaspoons ground cumin 1 teaspoon ground coriander 1/8 teaspoon cayenne pepper, or to taste 1 28-ounce can diced tomatoes 1/4 cup chopped fresh cilantro, or mint 3 tablespoons...Read More

...1/2 teaspoon dry mustard 1/2 teaspoon dried thyme 1/2 teaspoon crushed dried basil 1/2 teaspoon salt 5 cups chicken broth 1 (14.5-ounce) can diced tomatoes, drained 1 1/2 cups long-grain...Read More

...2 medium zucchini, halved lengthwise and thinly sliced 1 cup canned vegetable broth 2 medium green tomatoes, peeled, seeded, and cut into thin wedges 1/2 cup thinly sliced fresh basil...Read More

...1 teaspoon dried oregano 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 2 15-ounce cans black beans, rinsed 2 14-ounce cans diced tomatoes, undrained 1-2 canned chipotle peppers in adobo...Read More

...bottled clam juice 1 (32-ounce) can chunky style crushed tomatoes 1 (15 ounce) can tomato sauce 4 sprigs fresh thyme, leaves removed (about 1 tablespoon) 1/2 teaspoon oregano 1 teaspoon...Read More

...of which formed an important, almost holy trinity of foods native to the Americas, not to mention the peppers and tomatoes. INGREDIENTS: 3-4 ears corn, kernels cut away (save cobs...Read More

INGREDIENTS: 4 Italian sausages, casings removed 1 tablespoon olive oil 2 medium onions, chopped 4 cloves garlic, minced 3 cans (14 oz. size) stewed tomatoes 4 lbs. shelled fava beans...Read More

...1 small shallot, finely chopped 2 small chilies, jalapeño or Serrano, peeled, seeded and finely chopped 2 teaspoons finely chopped, dry-packed, sun-dried tomatoes 2 to 4 tablespoons (to taste) chopped...Read More

INGREDIENTS: For tomato sauce: 1 garlic clove, minced 1/4 teaspoon hot red pepper flakes 2 tablespoons olive oil 1 1/2 pound plum tomatoes, finely chopped 1/2 cup water 1/2 teaspoon...Read More