Tag

corn salad
INGREDIENTS: 6 large ears corn, husked and cleaned 4 large plum tomatoes, diced 1 small red onion, diced 1/4 cup extra virgin olive oil 3 tablespoons red wine vinegar Salt and pepper to taste 1/2 cup fresh chopped basil METHOD: Bring a large pot of lightly salted water to a boil. Cook corn in boiling...
Read More

Search Recipes

 

Market Highlights

Cookbook Exchange