Tag

pecans
These roasted pecans are that perfect little something you didn’t know you needed — toasty, fragrant, and just a tiny bit fancy. Browning the butter gives them a warm, nutty depth, while maple syrup adds a gentle sweetness and fresh rosemary brings a savory, woodsy aroma that makes the whole kitchen smell incredible. They bake...
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Cranberry–Pecan Wheat Berry Salad combines wheat berries, wild rice, nuts, cranberries, and fresh herbs with a tangy lime–Dijon dressing for a wholesome, satisfying side dish.
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A slice of homemade pecan pie
This Classic Pecan Pie is a timeless holiday favorite, made with the original Karo syrup recipe that started it all. A buttery, flaky crust holds a rich, glossy filling loaded with toasted pecans for the perfect balance of sweetness and crunch. Simple, nostalgic, and irresistibly good, it’s the ultimate dessert for Thanksgiving, Christmas, or any...
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Sweet, smoky, and just a little fiery, these Spicy Maple Mixed Nuts are an irresistible snack that hits every flavor note. The combination of maple syrup, rosemary, and smoked paprika creates a caramelized glaze that clings to toasted almonds, pecans, walnuts, and pumpkin seeds. The result is a crunchy, aromatic mix with a subtle heat...
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These Spicy Glazed Pecans strike the perfect balance of sweet, salty, and spicy. Coated in a light glaze of powdered sugar, cayenne, and salt, the pecans toast in the oven until golden and caramelized, creating a crunchy snack that’s irresistible. They’re an elegant addition to any holiday appetizer spread, especially when served with wine or...
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This elegant spinach salad is a celebration of sweet, savory, and smoky flavors. Juicy red pears and tangy cheese are balanced with crisp applewood-smoked bacon, crunchy maple-glazed pecans, and a bright vinaigrette made with real maple syrup and spicy brown mustard. It’s perfect as a special side dish or, with the addition of eggs, a...
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Rich, buttery, and just the right balance of sweet and salty, these Toffee Pecan Bars are everything you want in a holiday treat. The tender coffee-kissed shortbread crust provides the perfect base for a luscious layer of toffee, sweetened condensed milk, and whole pecans. Finished with a sprinkle of flaky sea salt, each bite is...
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These decadent little bites capture all the flavors of a classic pecan pie in a rich, poppable truffle. Toasted pecans, graham crackers, and brown sugar are bound together with a splash of bourbon (or your favorite spirit), then dipped in smooth dark chocolate for an indulgent finish. A sprinkle of sea salt makes them irresistible....
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This hearty stuffing is the perfect holiday side—savory, aromatic, and layered with flavor. Crusty bread cubes are tossed with Italian sausage, caramelized onions, fresh herbs, and a splash of brandy, then baked with dried cranberries and pecans for sweet-tart balance and nutty crunch. The result is a golden, crusty-topped stuffing that pairs beautifully with roast...
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