...it’s available from New Leaf Market. NOTE: Don’t throw away cooked barley — add a little salt and pepper and serve as you would rice. Or, add the cooked barley...Read More

...medium bowl, whisk together the whole eggs, egg yolks, half-and-half, sugar, vanilla extract and spices. Pour mixture through a strainer into a new bowl. Set the custard mixture aside. Brush...Read More

...and Fennel) 1 cup White Balsamic Vinaigrette (see recipe) 1-2 cups micro greens such as New Natives mixed or arugula sprouts Salt (use a large flake such as Maldon or...Read More

...small enough to fit through your juicer. Juice and dilute with water as necessary for texture and/or taste. Note: Sandy at New Natives recommends rolling the wheatgrass up into a...Read More

What we like about this creamy avocado dressing recipe is its versatility — with a few simple changes, you have an entirely ‘new’ dressing. Ripe avocados add a healthy richness...Read More

Fresh at the MBCFM Markets Fresh at the Market Our farmers markets are a veritable showcase of the freshest California grown produce available year round. Find out what’s new at...Read More

...new varieties that are similar. By supporting local growers and appreciating the distinct taste of Blenheim apricots, we can help ensure that future generations can savor this exquisite fruit. You’ll...Read More

...This preparation complements fish or chicken dishes beautifully or can be served over rice for a light lunch. INGREDIENTS: 1 lb. fresh pea shoots (New Natives) 2 tablespoons mild vegetable...Read More

...any foam. Ladle jam into prepared jelly jars. Leave 1/4 inch head space. Wipe the jar rims and cover them with a new canning lid and secure the ring. Place...Read More

...growth. Trim the stems just above a leaf node to encourage new growth. Mint Mint is a fast-growing herb that comes in various flavors, such as spearmint and peppermint, and...Read More